- Finches are categorized as passerines, with average, captive life
spans ranging from about 4 to 7 or more years5 (the maximum longevity
is around 20 years of age and is rarely attained).
- Finches are best for visual enjoyment, and some varieties are also
great singers
- Due to their high metabolic rate, finches may eat up to (approximately)
30% of their body weight daily.
- Finches in the wild do not only eat seed; they feast on insects and/or
young sprouts as well. For these wild finches, the plant material and
insects that they consume provide the nutrients that they need (protein,
fats, carbohydrates, vitamins, and minerals).
- However, many finches kept in captivity are fed only seed, which by
itself is highly deficient in many nutrients required by the avian body,
and too high in fat.
- Finches are small companion birds that can be an absolute delight
to have around.
- They are a pleasure to watch and their soft chirping is said by many
to have a soothing, relaxing quality.
- Finches originated in Australia & Africa.
- There are several dozen species. The Gouldian finch and the Zebra
finch are among the most popular for pets.
- Finches are small, quiet, easily kept birds that are best maintained
in pairs or groups with other finches. Most do not like to be held or
handled by people.
- Finches tend to be high strung and short lived.
- As a group they sometimes seem to take ill and die very easily.
- The maximum recorded life span for a zebra finch is 17 years, although
5 years is a more typical life span.
- Traditionally, finches have been maintained on a diet consisting of
cuttlebone or oyster shell, along with millet and access to a seed/pellet
mix.
- The best enclosures for finches are as wide, or wider, than they are
tall. These are sometimes called "flight cages."
- Full spectrum lighting will display a group of finches to their best
advantage, as well as improve their general health.
- Many finches seem to enjoy access to fresh, clean water in a small
bird bath attached to the inside of the enclosure.
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